Vegetable Glycerin Glycerol Fractal 130 g

Essential Product for Every Confectioner

What is Vegetable Glycerin?

Vegetable Glycerin, also known as Glycerol (E422), is a versatile ingredient widely used in the food industry. It serves multiple purposes such as maintaining moisture content, acting as a solvent, and providing sweetness.

Benefits of Using Vegetable Glycerin

As a sugar substitute, Vegetable Glycerin contains fewer calories than sugar and offers about 60% of the sweetness of sugar. This makes it an excellent choice for those looking to reduce calorie intake without sacrificing taste.

Health Advantages

One of the key benefits of Vegetable Glycerin is that it does not raise blood sugar levels, making it a suitable option for diabetics. Additionally, it does not feed bacteria that cause tooth decay, promoting better oral health.

Versatile Applications

Vegetable Glycerin is often used to replace fatty acids in various recipes. It is permitted to be added to any food without quantity restrictions, offering flexibility in culinary applications.

Creative Uses in Baking and Decoration

This product is indispensable for confectioners, especially in the preparation of fondant, creating water effects in cake and cupcake decorations, and much more. Its versatility extends to fun activities like making colorful bubbles!

Whether you're a professional baker or a home enthusiast, Vegetable Glycerin Glycerol Fractal 130 g is a must-have ingredient in your kitchen.