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Angled Cake Spatula 23cm PME
Achieve Perfect Cake Surfaces with the PME Angled Cake Spatula
The PME Angled Cake Spatula, measuring 23cm, is the ideal tool for flawlessly applying creams and coatings to your cakes. Its ergonomic design and durable construction make it a must-have for any baking enthusiast or professional pastry chef.
Features of the PME Angled Cake Spatula
Ergonomic Design: The angled handle allows for easier and more comfortable handling during decoration, reducing strain and enhancing precision.
Durable Material: Made from stainless steel, this spatula offers exceptional durability and long-lasting use, ensuring it withstands the demands of frequent baking.
Versatility: Perfect for spreading, smoothing, or decorating the tops and sides of cakes and other desserts, making it a versatile tool in your baking arsenal.
Why Choose the PME Angled Cake Spatula?
The PME Angled Cake Spatula is an indispensable tool in any pastry kitchen, ensuring that every dessert you create is not only delicious but also visually stunning. Elevate your cake decorating skills and achieve professional results with this high-quality spatula.
More information
Dimensions: 23 cm long
Inclined blade length: 11.5 cm.
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